Chinese heritage. Australian made. A little Hunan, a lot of flavour.

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Dried Salted Duck / Drumsticks — illustrative photograph
THE HUNAN COLLECTION

Dried Salted Duck / Drumsticks

Dried salted duck, vacuum-packed for your favourite Asian dishes.

Contact us for pack weight

Ingredients+

Duck, Salt, Water

Allergen information+

Manufactured in the same facility as products containing soy.

Storage & Shelf Life+

Keep cool & dry, away from moisture & humidity.

For short-term storage, refrigerate for 1–3 weeks.

For long-term storage, keep frozen for up to 6 months.

Cooking Instructions+

1. Rinse duck / drumstick.

2. Bring water to boil in steam pot.

3. Place duck / drumstick in steamer.

4. Cover and steam over medium-high heat for 30 minutes, until meat is tender.

5. Serve as preferred.

IN YOUR KITCHEN

Make something delicious.

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